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TENNIS BESKUITJIES

  • Boerekos
  • Nov 1, 2015
  • 1 min read

5 k oppies koekmeel 1½k koppies klapper 5 eetlepels stroop 2 tl koeksoda knippie sout 1 k suiker 3 eetlepels botter 3 eiers geklits 2 tl kremetart 1 tl vanilla kwart koppie melk

Voorverhit oond na 190 grade C

Sif meel en die kremetart saam. Voeg nou jou suiker , klapper en sout by. Vryf botter met vingerpunte in. Maak koeksoda aan met ‘n bietjie melk. Voeg stroop by geklitste eier en roer deur Meng koeksoda mengsel by eiermengsel Voeg vanilla by meng goed deur meng nou vloeistof in droë bestanddele in. Meng deeglik. Rol dun uit en druk jou eweredige vierkante uit Prik elke koekie met tandestokkie Plaas op gesmeerde bakplaat Bak by 190 grade C tot goudbruin.

 
 
 

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NOU BESKIKBAAR!

Kruie van Toeka tot Nou - DIE BOEK deur Dr. Chris Pitzer is NOU beskikbaar!

Prys: R399 / boek

Koerierkoste in SA: R80

 

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