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Easy Ravioli Bake

  • Tasty
  • Jan 13, 2016
  • 1 min read

Ingredients- - Frozen Ravioli - 2 large 1lb packages - Shredded Mozzarella Cheese - 1 bag - Shredded Parmesan Cheese - 1 bag - Marinara Sauce - 2 24oz. jars - Fresh Basil (for garnish)- 1 small package

Preheat the oven to 400°F / 200°C.

Coat your baking dish with a layer of marinara sauce. Place a single layer of ravioli and cover lightly with more sauce. Cover with a layer of mozzarella cheese. Lay down a second layer of ravioli, then cover it with sauce and another light layer of mozzarella cheese. (If your dish is deep enough for three layers, add another layer of ravioli, sauce, and mozzarella.) Cover your top layer with parmesan cheese.

Cover with aluminum foil and bake covered for 30 minutes. Then, remove the foil and bake uncovered for an additional 15 minutes.

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