Peanut Butter Fudge

Here's what you need: Peanut Butter - 2 Cups Coconut Oil - 1/4 Cup Powdered Sugar - 1/2 Cup Honey - 1/4 Cup Salt - 1/2 tsp Vanilla Extract - 2 tsp

Directions: Combine peanut butter, melted coconut oil, powdered sugar, honey, salt, and vanilla extract in a bowl until all ingredients are well-combined. Pour into a container lined with wax paper and smooth out the surface with a spoon. Freeze for at least 1 hour and take the fudge out of the freezer just before serving. Leftovers should be stored in an airtight container in the freezer. Enjoy!

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