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GEBAKTE SJOKOLADE POEDING

  • Radio Namakwaland
  • Jan 2, 2016
  • 1 min read

Oond 180 gr C. Klits 50 gr botter, 200 ml suiker en 1 eier saam. Sif saam: 1 k bruismeel, halwe t bakpoeier, kwart t sout en 25 ml kakaopoeier. Roer om beurt met 175 ml melk by eier mengsel. Skep in diep oond bak. Gooi vlg sous bo-oor. Sous: 250 ml kokende water, 250 ml bruinsuiker, knippie sout, 1 t vanilla geursel en 25 ml kakaopoeier. Roer deur en gooi versigtig bo-oor deeg. Bak vir 30-40 minute tot gaar. Eet met roomys of dun vla.

 
 
 

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