Dot's Cheese Bacon Puffs

24 puffs

1/2 cup milk 1 egg, lightly beaten 2 cups grated cheese, a sharp cheddar is best 2 medium onions, finely chopped 3 slices bacon, finely chopped 1 cup self-raising flour 1 teaspoon grainy mustard (or French mustard)

Directions:

1 Preheat oven to 180°C/350°F. 2 Combine egg and milk, and stir into remaining ingredients. 3 Drop by rounded teaspoon onto a lightly greased cookie sheet. 4 Bake until golden (about 20 minutes). 5 Cool on wire racks.

#cheese #bacon #puffs #happies