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Chocolate Chip Cookie Dough Bites

  • Writer: The Rainbow Team
    The Rainbow Team
  • Feb 25, 2016
  • 1 min read

1/2 cup butter 1/4 cup sugar 1/2 cup brown sugar 3 tablespoons of half and half 1 teaspoon vanilla 1 1/3 cup flour 2/3 cup mini chocolate chips

For the coating: 2 cups of chocolate chips (melted) 1 tablespoon shortening

Cream butter and sugar together. Add remaining ingredients and mix well -- use your hands to get it together the best. Roll into 1-inch balls. Refrigerate until firm, about 30 minutes. Dip in chocolate, drizzle with chocolate or eat as is -- equally delicious no matter what! Let stand at room temperature for about 10 minutes before serving. Store in the refrigerator.

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