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Drumettes

  • Robertson Spice
  • Feb 24, 2016
  • 1 min read

18 min cooking time Serves 6

Ingredients

1/4 Cup Plain Yoghurt 15 ml Robertsons Portuguese Chicken Seasoning 5 ml Robertsons Turmeric 1 kg Chicken Drumettes (chicken wings halved)

Instructions

Combine the yoghurt and spices. Add the Drumettes and toss to coat. Braai or grill until cooked through. The trick is to allow the yoghurt, spices and chicken time to marinate so the flavours can develope.

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