GRILLED HALLOUMI , CUCUMBER AND TOMATO SALAD

Ingredients

• red wine vinegar, to serve

• olive oil, to drizzle

• microherbs, to garnish

• 1/4 red onion, finely sliced

• 1/2 cucumber, sliced julienne

• 2 ripe tomatoes, sliced, to serve

• organic olive oil, for drizzling

Cooking Instructions

1. Halve 1 x 240 g slab Woolworths halloumi, then fry in 1 T olive oil until golden.

2. Serve with 2 sliced tomatoes, 1 peeled and sliced cucumber, ½ sliced red onion and microherbs.

3. Season to taste and drizzle with olive oil and red wine vinegar to serve.

#halloumi #cucumber #tomato #salad #slaai