CREAMED BABY SPINACH

Ingredients

• 1 small onion, finely chopped

• 4 cloves garlic, finely chopped

• 500 g baby spinach, washed and dried

• a pinch nutmeg

• 200 g sour cream

• salt and pepper

• 1/2 lemon, zested, plus extra for squeezing

Cooking Instructions

1. In a large frying pan, saute the onion and garlic until soft and fragrant.

2. Add the spinach and nutmeg and allow the spinach to wilt.

3. Add the sour cream, lemon juice and season to taste then allow to cook for another minute.

4. Serve immediately.

#creamed #spinach