TOMATO RELISH

Ingredients

• 150g vine cherry tomatoes, halved

• 1/2 red onion, grated

• olive oil, to drizzle

• 3/4 cup castor sugar, plus extra for dipping the pastry shapes

• 3 tbsp red wine vinegar

Cooking Instructions

1. Halve the cherry tomatoes and chop the red onion.

2. Gently fry over a medium to high heat in the olive oil for 5 minutes, or until soft.

3. Reduce the heat and add the caster sugar and vinegar.

4. Simmer for 10 minutes until slightly reduced, season to taste.

#tomato #relish