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WATERMELON, RASPBERRY AND MINT COOLER

  • Mar 3, 2016
  • 1 min read

Ingredients

  • mint leaves, to serve

  • lime wedges, for serving

  • Watermelon,small wedges

  • 4 tsp lime juice

  • 500 g fresh raspberries

Cooking Instructions

  1. In a jug, combine half the raspberries and the lime juice and muddle together.

  2. Top up with watermelon juice. Serve with the remaining raspberries, lime wedges, mint leaves and plenty of crushed ice.

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