Chocolate cake of blender

Recipe translated from Portuguese - apologies for the English!

Ingredients 1 Cup (Tea) of chocolate or chocolate powder 1 Cup (Tea) of sugar 2 Cups (Tea) of sifted wheat 1 Cup (Tea) of oil 1 Cup (Tea) of milk 2 eggs 1 Spoon (soup) of baking powder Syrup: 1 Spoon (soup) of margarine 3 Spoon (soup) of chocolate or chocolate powder 3 Spoons of sugar 1 Cup (Tea) of milk

Method of preparation Grease and flour a little hole with margarine and wheat Beat Beat in a blender, oil, milk and egg Add the wheat, sugar and the chocolate Hit him again Then add the yeast and tap Pour in the form and take it to the oven in average temperature for about 35 minutes Syrup: In a pot put in the fire middle the margarine to melt As soon as you melt put the sugar and then the chocolate, finally add the milk Move from time to time not to spend, wait thicken a bit and pour still hot in the cake

#cake #koek