Picnic ideas - Baby gem lettuce, anchovy and pancetta
- 101 Picnic ideas
- Mar 16, 2016
- 1 min read

Cut lettuces lengthways into four wedges and drape 1 or 2 anchovies on each wedge. For the dressing mix extra-virgin olive oil and lemon juice with a little finely diced shallot, chopped flat-leaf parsley and season with salt and pepper.
In a separate box, pack thin strips of crisp fried pancetta. To assemble, drizzle dressing over the baby gem and add the pancetta.
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