Homemade Ginger Ale Recipe

Ingredients:

1 cup peeled, finely chopped ginger 2 cups purified water raw honey (optional) sparkling water 1 lemon, juiced

Preparation:

Boil 2 cups of water, and add the ginger. Reduce the heat to medium low, and let the mixture simmer for 5 minutes.

Take it off the heat and strain.

When serving, use 1 part of ginger syrup and 3 parts of sparkling water. Serve it on the rocks. Sweeten to taste, using raw honey, or stevia, and add some lemon juice. Enjoy in this drink!

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