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GLAZED PECANS

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 22, 2016
  • 1 min read

GLAZED PECANS 1 1/2 c. sugar Dash salt 1/2 c. water 1/4 c. honey 1/2 tsp. vanilla or cinnamon 3 c. pecan halves

Mix sugar, salt, water and honey together in saucepan. Cook to medium ball stage. Remove from eat - add flavoring and pecans. Stir until syrup turns opaque and starts to lose it's gloss. Turn onto wax paper and separate quickly with 2 forks.

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