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KOREAN MINI-BURGERS

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 23, 2016
  • 1 min read

KOREAN MINI-BURGERS 1/2 lb. lean ground beef 1 1/2 tbsp. soy sauce 1 tbsp. sesame oil 1 tbsp. green onion, minced 2 tbsp. bread crumbs 1 egg, beaten 2 tsp. sesame seed Dash of black pepper

Mix all ingredients well and shape into 8-10 small patties. Broil or grill. Serve on small hamburger buns. 4-5 servings.

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