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MARINATED ROASTED PRAWNS

  • Woolworths
  • Mar 23, 2016
  • 1 min read

Ingredients

parsley, chopped for serving for serving, crusty bread 800 g large prawns ( with shell, cleaned) Sea salt and freshly ground pepper, to taste 4 cloves garlic, crushed 4 Tbsp olive oil, enough to cover fish 1/3 cup dry white wine

Cooking Instructions

Place the prawns a in single layer in a large, oiled baking pan. Pour over the marinade. Leave while heating the oven to 230°C. Roast for 10 minutes or until the prawns are just cooked. Stir in the parsley and serve with crusty bread or steamed basmati rice.

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