ZESTY AVOCADO SALAD WITH WALNUTS & SPROUTS
- Woolworths
- Mar 23, 2016
- 1 min read

Ingredients
4 celery stalk, diced 3 large firm, ripe avocados 1/3 cup avocado oil Sea salt and freshly ground pepper, to taste 50 g walnuts, halved 1 handful vegetable sprouts, to garnish
Cooking Instructions
Run a vegetable peeler along the length of the celery sticks to create curls then transfer to a bowl of iced water. Spoon out the avocado flesh, toss with the lemon juice and avocado oil and season to taste. Place the avocado on a plate and top with the toasted walnuts and celery curls. Garnish with the celery and mustard cress sprouts.
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