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MINI QUICHES

  • Cooks . com
  • Mar 30, 2016
  • 1 min read

MINI QUICHES 2 sheets puff pastry 1/2 c. milk 3 eggs, lightly beaten 4 tbsp. thickened cream 1/4 c. grated cheese 1 tsp. paprika

Either: 10 green stuffed olives, sliced; 3/4 c. cubed ham & onion; 3/4 c. bacon pieces Cut 4 circles 2 1/2 inches round of puff pastry (more than the tin). Put in tin and trim. Bake for 5 minutes in hot oven. Combine milk, eggs, cream cheese and paprika. Mix well. Divide olives/bacon/ham among each pastry case. Pour eggs and cheese mixture over. Bake for 15 to 20 minutes or until cooked through.

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