Pizza Casserole

1 lb Rotini pasta, cooked and drained 1 lb of ground beef, cooked and drained 2 jars pizza sauce 2 cups mozzarella cheese 1/2 cup grated parmesan cheese 3 oz pepperoni, chopped 1 green pepper, chopped (I only had red, yellow, and orange so I mixed a little of each) 1 small onion, diced Cook and crumble ground beef with peppers and onions until no longer pink and drain. While the ground beef is cooking, cook the Rotini pasta according to package directions and drain. In the pot with the ground beef, add noodles, sauce, and pepperoni until mixed. Pour into a greased 9 x 13 inch casserole dish. Cover with Parmesan and mozzarella cheese. Bake in a 350 degree oven for about 20 minutes or until cheese is melted and bubbly.

#pizza #casserole