TOMATO SALAD

TOMATO SALAD 4-5 tomatoes feta cheese or fresh mozzarella cheese 1 small onion black olives fresh basil (about 10 leaves) 2 tablespoons olive oil 2 tablespoons balsamico garlic powder salt and pepper

Cut tomatoes, feta or mozzarella and onions and prepare it on a dish; first tomatoes, then onions, then the cheese. Lay the basil leaves on top. Mix the oil and balsamico with some garlic powder (or fresh garlic) and seaon to taste with salt and pepper.

Serves 4.

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