FRENCH ONION BEEF STROGANOFF

FRENCH ONION BEEF STROGANOFF Beef cut of your choice or Hamburger (1 1/2 lbs) 2 Cans Campbell's French Onion Soup 1-3 tbsp. flour 1/4 cup butter 3/4-1 cup sour cream egg noodles or Minute Rice

I like to cook this in an electric skillet. In butter, cook meat on medium heat until done and tender. Add salt pepper to taste. Add in only enough flour to absorb grease. Stir in French Onion Soup cans and simmer for 10-15 minutes (this tenderizes meat). As meat is simmering, cook egg noodles/minute rice. Once pasta / rice is cooked, stir in sour cream and serve over pasta / egg noodles.

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