Robertsons Braai Pap with a Twist

Ingredients

180 g Mealie Meal 10 ml Robertsons Spice For Rice 5 ml Robertsons Crushed Chillies 375 ml Water 85 ml Milk 15 ml Oil ½ Small Onion finely chopped 2 Eggs beaten 250 ml Self Raising Flour Cooking Oil for frying

Instructions

In a pot, cook mealie meal, Robertsons Spice for Rice, Crushed Chillies and water, stirring until mixture becomes still and begins to form a ball. Remove from heat and add milk, oil and onion and mix well. Allow to cool slightly before stirring the eggs into the mixture. Add the flour and mix to form a fairly stiff mixture. Pour oil for frying into a deep pan or skottle braai and drop spoonful’s of batter into hot oil and fry until golden brown on all sides.

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