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KLAH

  • The Geeky Chef Cookbook
  • May 3, 2016
  • 2 min read

Dragonriders of Pern is a series of science-fiction novels written by Anne McCaffrey and occasionally her son, Todd McCaffrey. Pern is the planet on which the series takes place. Periodically, the planet is threatened by Threadfall, which is caused by another rogue planet in the solar system passing close enough to Pern to rain down destructive spores on the planet. The only creatures that can destroy the Thread are genetically engineered sentient dragons that have the ability to teleport through time and space. These dragons come in various sizes and colors and all form a psychic bond with human riders from birth. If you’re into dragons and want to see a different take on the mythical creatures, I highly recommend these books. If you’re not into dragons, what the hell is wrong with you? Dragons are magnificent! So, Klah is a hot, invigorating, and spicy drink made from tree bark and is enjoyed by all of the Pernese. It has a pungent, spicy taste with notes of chocolate and cinnamon. It can be taken with some milk or cream, or even liquor. In the world of Pern, people are as addicted to Klah as we are to coffee. They seem to drink it at almost every meal and occasion. Honestly, I’m surprised they don’t have a Starbucks equivalent for Klah lattes and Klah frappuccinos… pumpkin spice Klah, decaf iced Klah, non-fat Klah latte with two pumps of caramel, no whip… Okay, I’m done. SERVES 1 1 cup (235ml) brewed coffee (instant or made using a machine) 1 ounce (28g) bittersweet dark chocolate Pinch cayenne powder Pinch allspice 1 cinnamon stick Splash of cream and/or liquor to serve (optional) 1 While the coffee is brewing, blast the dark chocolate in the serving cup in the microwave on high for 60 seconds. 2 Add the cayenne and allspice to the melted chocolate in the cup. 3 Pour the hot coffee onto the melted chocolate and spices in the cup. 4 Stir everything together with the cinnamon stick. 5 Enjoy plain or with a splash of cream and/or liquor!

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