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SAUSAGE & MUSHROOM CALZONE

  • Cooks . com
  • May 8, 2016
  • 1 min read

SAUSAGE & MUSHROOM CALZONE Bob Evans Italian roll sausage is an easy way to add flavor to this traditional Italian recipe. 1 lb. BOB EVANS® Italian Roll Sausage 1 lb. loaf frozen bread dough, thawed 1/2 cup pizza sauce 1 (4 oz.) jar sliced mushrooms, drained 1/2 cup grated mozzarella cheese

In large skillet, crumble and cook sausage until browned. Set aside. Roll out dough on lightly floured surface to 12" to 14" rectangle. Cut into 4 pieces. Top half of each rectangle with sauce, sausage, mushrooms and cheese. Fold dough over to enclose. Crimp around edges with a fork. Place on lightly greased baking sheet. Bake at 350°F for 20-25 minutes or until golden brown. Serves 4.

Prep time: 20 minutes; Cook time: 20 minutes.

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