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DEEP FRIED CAULIFLOWER

  • Cooks . com
  • May 10, 2016
  • 1 min read

DEEP FRIED CAULIFLOWER 1 lg. head cauliflower, sm. florets 1/2 c. corn starch 1/4 c. flour 2 tsp. baking powder 1 tsp. oregano 1 garlic clove, minced 1/2 tsp. salt 1/4 tsp. pepper 1/2 c. water 1 egg, beaten Oil for deep fat frying

Mix together corn starch, flour, baking powder, oregano, garlic, salt and pepper. Add water and egg; stir until smooth. Dip cauliflower one piece at a time in the batter and carefully drop in hot fat. Fry until golden brown. Drain on paper towel.

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