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CAESAR PORK ROAST

  • Cooks . com
  • May 31, 2016
  • 1 min read

CAESAR PORK ROAST 1/2 tsp. dried thyme 1/2 tsp. dried oregano 1/2 tsp. salt 1/2 tsp. pepper 3 lb boneless pork loin roast 1/4 cup reduced-fat bottled Caesar style vinaigrette salad dressing

Preheat oven to 350°F. In small bowl, combine thyme, oregano, salt and pepper. Rub mix over roast. Place pork in a small roasting pan, roast for 1 hour and 25 minutes. Baste with salad dressing last 20 minutes of cook time.

Let stand for 10 minutes before slicing.

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