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CHEESY PEARS

  • Cooks . com
  • Jul 1, 2016
  • 1 min read

CHEESY PEARS 1 can pear halves, drained (29 oz.) 1 pkg. cream cheese (3 oz.) Apricot or other favorite preserves 2 tsp. sugar 1/2 tsp. vanilla

1. Arrange pear halves, cut-side-up, on glass serving plate or shallow dish. 2. Microwave cream cheese in glass bowl 1/4 to 1/2 minute or until softened. Stir until creamy. Blend in sugar and vanilla.

3. Spoon mixture evenly into pear halves. Top each with a small amount of preserves.

4. Microwave (high), uncovered, 3/4 to 1 minute (or until pears are warm, rotating plate once. About 6 servings.

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