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OVEN BAKED BARBECUED RIBS

  • Cooks . com
  • Aug 3, 2016
  • 1 min read

OVEN BAKED BARBECUED RIBS 1 small onion or 1/2 medium 1 tsp. garlic powder 1/2 tsp. salt 1 tbsp. olive oil 1 tsp. red wine vinegar 1 cup water or beef broth 1/3 cup ketchup 1 tsp. chili powder 3 tbsp. dry mustard 1 1/2 to 3 lbs. ribs

In a saucepan, combine all ingredients except ribs. Bring to a boil, reduce heat to a simmer and cook over low heat until thickened; allow to cool. Place ribs in a large, flat pan. Season with salt and pepper, and a little garlic powder on both sides.

Roast in oven at 350°F for about 1 hour. Drain any grease that has accumulated. Cover the roasted ribs with sauce and bake for an additional 45 minutes or until the ribs are tender, basting occasionally as needed.

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