FRIED STEAK WITH HERBS
- Cooks . com
- Aug 10, 2016
- 1 min read
FRIED STEAK WITH HERBS 2 slices fillet steak 3 tbsp oil mixed herbs garlic salt
This method is for 1 piece of steak. It must be repeated with the second piece of steak. Do not add extra oil. Take the steak and cut thin scores in it. Do this on both sides. Heat pan over medium heat and add 2 tbsp of oil. In a skillet, fry steak until brown.
Mix the herbs with the rest of the oil. Add 1/4 of the oil mixture. Turn over steak; it should sizzle.
Add herbs to the other side and the same amount of oil. Mix on this side.
One side of the steak herb mix takes 30-40 seconds. Flip after this time and do other side.
Repeat steps 1-8 with next piece of steak.
NOTE: Oil in herb mixture can be omitted from the recipe. Just sprinkle over herbs and rub in.
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