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BASIL-TUNA CLUB SANDWICH

  • Cooks . com
  • Aug 10, 2016
  • 1 min read

BASIL-TUNA CLUB SANDWICH 2 cups fresh basil leaves 1 cup light mayonnaise 1 (12 oz can) tuna packed in water, drained 12 slices favorite bread, preferably potato bread, toasted 8 slices cooked bacon 2 large tomatoes, sliced

Chop 1 cup basil, mix with mayonnaise and 1/4 tsp pepper. In a bowl, combine tuna with 1/2 cup basil mayonnaise. Spread remaining basil-mayo over one side of each basil slice. Top mayo side of 4 bread slices with remaining basil leaves, then bacon.

Place 4 remaining bread slices, mayonnaise side up, over bacon. Top with tomato slices, tuna mix and remaining bread, mayo side down. Cut sandwiches into quarters.

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