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WALDORF SALAD

  • Writer: The Rainbow Team
    The Rainbow Team
  • Dec 18, 2016
  • 1 min read

1 teaspoon lemon juice 2 1/2 cups diced apples 1 cup celery, in thin strips about 1-inch long 1/2 cup broken walnuts 1 tablespoon honey 1 dash salt 1/2 cup low-fat vanilla yogurt 2 tablespoons low-fat mayonnaise crisp lettuce leaf

1. Drizzle lemon juice over diced apples; toss well. 2. Mix in celery and walnuts. 3. Blend together honey, salt, low-fat yogurt and mayonnaise. 4. Fold into apple mixture; chill.

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