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Mango Ice Drop

  • Master's Collective Recipes
  • Dec 19, 2016
  • 1 min read

INGREDIENTS:

3 cans (24 cl) DEL MONTE Mango Juice 202 Drink 1/2 cup + 2 tbsp evaporated milk 1/2 cup sugar

PROCEDURE:

COMBINE all ingredients and place in ice drop molds. Freeze until partially set. Place popsicle sticks in the center of each mold. Freeze overnight or until firm. *can also use the following DEL MONTE Juice Drink Variants: Sweetened Pineapple Crush, Sweetened Pineapple-Lychee, Sweetened Four Seasons, Sweetened Mango and Sweetened Pineapple

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