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Picklesicle

  • Master's Collective Recipes
  • Dec 19, 2016
  • 1 min read

Ingredients:

7 large pickles 1/4 cup of pickling juice (from pickle jar) 1/4 water

Instructions:

Juice the pickles with a juicer or blend them in the blender. If you use the blender you will have to strain the juice to remove seeds and pulp. Add the pickling juice and water to the juice from the actual pickles. Fill popcicle molds or Dixie cups with the juice. Freeze overnight.

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