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Special Buko Ice Candy

  • Master's Collective Recipes
  • Dec 19, 2016
  • 1 min read

Ingredients:

1 piece young coconut, scraped into strings 2 cups coconut water (buko juice) 2 tbsp. cornstarch 1/2 cup sugar 1/2 cup sweetened condensed milk 1½ cups evaporated or fresh milk 1 tsp. vanilla extract (optional) Materials you need:

A Ladle and a Funnel. Ice Candy Wrapper (I use “Texas” a narrow plastic bag)

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