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KOSBLIK-IDEES: Die beste hoendermayo-broodjie

  • Barbara Joubert
  • Jan 4, 2017
  • 1 min read

Verhit oond tot 180 °C.

Plaas 8 repe strepiespek op ’n bakplaat en oondbraai tot bros.

Vlok vleis van halwe gaar hoender.

Meng dit met 75 ml romerige mayonnaise en geur met sout en varsgemaalde swartpeper.

Plaas 4 snye brood op ’n werkoppervlak en sit ’n dun stuk mozzarella-kaas op elke sny.

Skep hoendermayonnaise bo-op.

Sny 2 tamaties in skywe en plaas op hoender op elke sny.

Geur tamaties met sout en swartpeper.

Sny 4 argurkies in skywe en plaas op tamaties saam met 2 stukke bros spek.

Maak broodjies toe met nog 4 snye brood.

Smeer weerskante liggies met botter.

Verhit ’n pan en braai broodjies tot goudbruin.

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