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NEUTE MET KERRIE

  • Nataniel in Nantes
  • Jan 4, 2017
  • 1 min read

2 eetlpl druiwepitolie 1 eetlpl goeie kerriepoeier 1/2 tlpl borrie knippie seesout 1 eetlpl bruinsuiker 3/4 kp gedroogde pampoenpitte 1 1/2 kp makadamia-neute

Verhit eerste 5 bestanddele in pan en roer vir 1 minuut Voeg pitte en neute by en roerbraai tot goudbruin, ongeveer 5 minute Laat afkoel Bêre in lugdigte houer tot benodig Gooi in opdienbakkie en bedien met drankies

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