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Spicy bruschetta with peppers

  • I LOVE ITALIAN FOOD
  • Jan 4, 2017
  • 1 min read

INGREDIENTS: slice of wheat bread, 4 red pepper, 1 hot dried pepper, 1 basil, thyme, to taste olive oil, to taste salt, to taste

METHOD: Preheat the grill to the highest temperature. Rinse the pepper, cut it into small pieces and place it on the hot grill for about 5 minutes. In a large bowl combine the pepper, the minced hot pepper and the aromatic herbs, then season with a pinch of salt. Grill the bread. Season the bread with the mixed vegetables and serve adding, if you like, some olive oil.

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