Spicy Bacon Wrapped Chicken - Armadillo

Serves 4

Ingredients:

500 g Eskort Chicken Braai Burgers 200 g Eskort Rindless Streaky Bacon 125 ml light brown sugar 5 ml cayenne pepper 30ml olive oil salt & ground black pepper, to season

Method:

Preheat the oven to 200°C and line an oven baking tray with foil. Mix together the brown sugar, cayenne pepper and olive oil in a small bowl and set aside. Wrap each chicken braai burger in 2-3 pieces of streaky bacon. Place each piece bacon seam side down on the tray. Brush each bacon wrapped chicken burger with the brown sugar, cayenne pepper and olive oil mix mixture. Bake for about 25-30 minutes, until the bacon is nice and crispy. Remove from the oven and serve with a salad.

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