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MIELIEBLOMKOEK

  • Frieda Greyling
  • Mar 25, 2017
  • 1 min read

*175 ml Mielieblom *2ml Bakpoeier

*5ml Kremetart *knippie Sout *4 ekstra Groot Eiers, geskei *125ml suiker *fyn appelkooskonfyt of aarbeikonfyt *versiersuiker.

1. smeer pannetjies en besprinkel Met Bietjie Mielieblom 2. sif eerste 4 bestanddele 3. klits eiergele en suiker tot romerig 4. roer droë bestanddele By. 5. klits eierwitte styf en vou Met metaallepel in 6. verdeel beslag in 2 Groot panne of in (4 klein pannetjies x 2 ) bak 7 Min in konveksieoond of 15-20 min in gewone oond By 160 7. verdeel Groot koek Se lae in 2 , smeer konfyt tussen lae, sprinkel versiersuiker oor 8. Sit Saam Met styf geklopte room Voor Indien verkies

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